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 Cask Beers Craft Corner Ciders Perrys Fruit and Flavoured Ciders Belgian Beers Lagers and World Beers Fruit Beers
| Brewery | Beer | ABV (%) | Tasting Notes |
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| 4T’s | Runcorn, Cheshire | Hop Monster | 3.9 | This series of beer is to celebrate the wonderful hops out there. Some beers are single hopped, others will consist of a variety to add complexion. Hop Monster is a hop loaded beer to maximise the flavour from the hops, enjoy!
Vegan Friendly | | 4T’s | Runcorn, Cheshire | Tripwire | 5.5 | Tripwire is a tropical IPA giving you a punchy citrus hit along with a dry but light body for its ABV.
Vegan Friendly | | Alter Ego | Alfreton, Derbyshire | You Can't Catch Me | 5 | A gingerbread milk stout, what's more to explain on the tasting notes? Try and catch some before it tries to run off! | | Anarchy Brew Co. | Morpeth, Northumberland | Blonde Star | 4.1 | Crisp and fresh, Blonde Star is light in body but bold in flavour. Brimful of lemon, grapefruit and passion fruit. Refreshing and bready, with a bright finish. | | Anarchy Brew Co. | Morpeth, Northumberland | Dark Souls | 5.1 | Any lover of the dark side needs to give this a try. Rich roasted malt aroma with a smooth and velvety pallet. Subtle notes of coffee and chocolate makes this one mighty dark ale to enjoy! | | Arbor | Bristol, Gloucestershire | Single Hop Mosaic - Gluten Free | 4 | Heavily hopped gluten free mosaic pale ale with bold floral and tropical fruit flavours and aromas.
Gluten Free | | Bank Top | Bolton, Greater Manchester | Dark Mild | 4 | A full bodied dark mild with hints of liquorice and roast barley. | | Bank Top | Bolton, Greater Manchester | Flat Cap | 4 | Bank top's signature beer - A pale bitter with citrus aroma and a hoppy citrus finish. | | Bank Top | Bolton, Greater Manchester | Palomino Rising | 5 | A pale and refeshing bitter with a tropical fruit aroma and a dry bitter citrus finish. | | Barney's | Edinburgh, Lothian | Loop | 4 | A fresh modern take on a classic pale ale. Using plenty of Scottish malts and oats and a dosing of Citra and Azacca hops gives you a New England Pale brewed in Edinburgh… | | Black Iris | Derby, Derbyshire | Madagascan Porter | 4.8 | Rich coffee and chocolate flavours with vanilla and malt fruit notes. | | Blackedge | Horwich, Lancashire | American Pale Ale | 4.2 | An American style pale ale hopped with cascade, summit, willamette and columbus hops. Clean & hoppy with grapefruit, lychee and gooseberry flavours. | | Blackedge | Horwich, Lancashire | Kiwi | 5 | Big hit of NZ hops is packed into this ultra-blonde ale. Tropical, citrus and soft fruit flavour and aroma. | | Blackedge | Horwich, Lancashire | Platinum Blonde | 4.4 | Award winning blonde ale hopped with goldings and brewers gold to give a clean refreshing fruity lemon citrus flavour. | | Blackedge | Horwich, Lancashire | West Coast Bitter | 4.1 | Multi award winning golden ale using West Coast Pacific hops to give a clean fresh flavour of tropical fruit and grapefruit with a smooth floral finish. | | Broughton | Biggar, Peebleshire | Hopo On YiR Bike IPA | 4.1 | Light in body and flavour as you would expect for a low 4% abv. Nothing overpowering but subtle tang from the fruit and a malt background. | | Burning Sky | Firle, East Sussex | Export Stout | 6.5 | Brewed with Maris Otter and a variety of dark malts for rich flavours with hints of coffee and dark chocolate. Satisfying and complex but with a drinkability that belies its robust strength. | | Carlisle | Carlisle, Cumbria | Citadel | 3.8 | Styrian hops provide a light aromatic bitterness with spice and earthy notes to this super easy drinking golden ale. | | Coach House | Warrington, Cheshire | Blueberry Classic Bitter | 5 | A wonderful straw coloured beer with a light hoppy aroma and a distinct blueberry aftertaste. | | Coach House | Warrington, Cheshire | Elderflower | 4.1 | A thirst quenching refreshing blonde ale with hints of citrus and grapefruit. The elderflower gives the beer a wonderful floral aroma and further enhances the citrus hops with a slightly sweet aftertaste. | | Exmoor | Taunton, Somerset | Exmoor Beast | 6.6 | The beast is back! This porter has made many appearance in previous bash's. Chocolate and Crystal malts build the body and flavour along with a superb blend of hops gives this a complex and long aftertaste. | | Exmoor | Taunton, Somerset | Exmoor Gold | 4.5 | Exmoor Gold is the original "single malt" traditional ale - pale gold in colour with a malty aroma and flavour. A light sweetness is complemented by its long hoppiness resulting in a remarkable well-rounded beer. | | Fyne Ales | Cairndow, Argyll | Jarl | 3.8 | Jarl is Fyne Ales flagship, flavour-forward, single-hop session blonde ale brewed as a showcase of American hop, Citra. | | Gan Yam | Kendal, Cumbria | Hay | 3.7 | Kendal based brewers providing an easy drinking, uncomplicated pale blonde ale. Hints of grapefruit coming through from the Jester hops that are used. | | George Shaw | Leigh, Greater Manchester | Tenpenny | 4.5 | Leigh Brewers George Shaw with another classic dark ale, full of roasted malts making this a flavoursome tipple! | | Great Corby | Great Corby, Cumbria | Tizzie Whizie | 3.4 | Easy drinking packed with citrus fruity notes and subtle malt undertones. | | Hafod | Mold, Clwyd | Loggerheads Bitter | 3.8 | Flintshire based brewers Hafod with their red ale. Expect treacle sweet notes but not overpowering to make it somewhat sessionable. | | Hush | Northwich, Cheshire | Bonz IPA | 4.6 | Citra and Simcoe hope help make this IPA a flavoursome sup. Piney, resiny flavours that grab the back of the throat (in a good way) as intended. | | Hush | Northwich, Cheshire | We Built This Citra On Rock Salts Home | 4.5 | Golden in colour but with a smooth piney taste, expect everything you would from the Citra hops - Grapefruit, Lime and so on. | | Hydes | Salford, Greater Manchester | Lowry | 4.7 | Brewed when Hydes relocated to their Salford Brewery, Lowry has become their flagship cask ale. A beautifully crafted golden ale, a fitting tribute to the genius of world renowned local artist LS Lowry. The use of pale ale malts with Citra and Chinook hops ensures mighty levels of bitterness with citrus fruit and tropical flavours. A beer for the “hop heads” and true work of art. | | Hydes | Salford, Greater Manchester | Princess | 4.2 | A light golden coloured ale brewed with flaked maize & pale ale malts then hopped in generous proportions, with US Cascade. The outcome is a refreshing beer with strong citrus fruit characteristics, lingering on the tongue. | | Lakes Brew | Kendal, Cumbria | Best Bitter | 4.5 | A solid malt back bone gives way to Celeia hops and First Golding which gives you its important bittering. A nostalgic bitter like they used to do! | | Lakes Brew | Kendal, Cumbria | Pale Ale | 3.4 | First time to the show but known by many, Lakes Brew Co with their Pale, a light bodied easy drinking pale ale, smooth and citrusy! | | Liquid Light | Nottingham, Nottinghamshire | Day Tripper | 4.3 | This thick juicy pale ale is packed full of Amarillo hops, so much so it is double dry hopped with them and Motueka too. A monster hop profile sits well on a malt bed of pale ale oats and Munich malt. | | Liquid Light | Nottingham, Nottinghamshire | Thunder Road | 5 | A fiery mountain pale, hopped with copious amounts of American West Coast hops to give plenty of grapefruit and guava character with a subtle bitterness. | | Loch Lomond | Alexandria, Dunbartonshire and Argyll & Bute | Keep the Change Ya Filthy Animal | 4.3 | Just like Home Alone a Christmas Classic (ale), expect a smooth malty texture with clean fruity notes. You guys give up or are you thirsty for more? | | Moorhouses | Burnley, Lancashire | Besom Brew | 4.2 | Another special brew from Moorhouse, Besom Brew is a steady amber ale that should be quaffable and certainly sessionable. | | Moorhouses | Burnley, Lancashire | Watch Towers | 4.4 | Not your usual suspects from Moorhouses, a new special brew from Pendle Hill give this session IPA a go. | | Neptune | Liverpool, Merseyside | Catalina | 6 | A San Diego IPA brewed using old school and new hop
varieties, Cascade, Chinook, Talus, and Krush, resulting in a juicy IPA with a pleasing bitterness. | | North Riding | Scarborough, North Yorkshire | Citra Pale | 4 | Citrus in a glass, the hop that keeps on delivering. Easy drinking premium pale ale with grapefruit and lemon taste and aroma. | | Orkney | Stromness, Orkney | Skull Splitter | 8.5 | Here we go! Making its return to the roster after we have all but recovered from this heavy hitter. A rich fruity wine-like complexity that gives you flavours of dried fruits and warm exotic spice. One to savor and enjoy, responsibly! | | Outlandish | Glenboig, Lanarkshire | Belter | 4.8 | Not brewed by Gerry Cinnamon, nor does it have any spicey notes as such. It is however a sharp, fruity, hoppy and hazy ale which you come to expect from modern IPA's. | | Pentrich | Pentrich, Derbyshire | Sonic Reducer | 5.3 | Brewed with Chinook, Mosaic and Simcoe hops. These provide punchy citrus flavours alongside dank pine and light floral notes, over a moderate to light bitterness on the finish. | | Phoenix | Heywood, Greater Manchester | Wobbly Bob | 6 | This award-winning amber-coloured beer has a strong malt and fruit balance, evident in both the aroma and flavour, with a slight sweetness, leading to a dry finish. | | Rivington | Anderton, Lancashire | Beach House Pale | 3.8 | 3 hopped ale - Motueka, Mosaic and Simcoe. An all American pale ale brewed up the road past Horwich! | | Rivington | Anderton, Lancashire | Moving South | 4.2 | Rivington's NZ pale, expect everything a New Zealand pale should have, the grapefruit taste, bitter tones. Fantastic! | | Sarah Hughes | Dudley, West Midlands | Dark Ruby Mild | 6 | Much to the delight of many, she returns yet again. A dark ruby mild which combines a balance of intense colour and flavour, grab it while you can! | | Shiny | Little Eaton, Derbyshire | Wrench | 4.4 | A stout with 6 different malts for complex and rich flavour profile.
Vegan Friendly Gluten Free | | Spey Valley | Mulben, Morayshire | Sunshine on Keith | 3.5 | Not Keith the person but the town in Moray, Scotland. A zesty refreshing american sytle IPA at only 3.5ABV slots this right in to the sessionable ale category. | | Squawk | Ardwick, Manchester | Mallard | 4.5 | Squark's first gluten free offering is a proper hoppy pale ale - no compromises here. Mallard is soft, juicy and hopped with mosaic and citra for delicious stone fruit goodness.
Gluten Free | | Squawk | Ardwick, Manchester | Pavo | 3.8 | Pavo is balanced and deeply drinkable. Delicately straw coloured and dry hopped with Mosaic for a fruity tropical taste and aroma. | | Sulwath | Kircudbrightshire, Dumfries and Galloway | Knockendoch | 5 | Another Scottish Brewery to the line up giving their take on the traditional bitter. Slightly darker than typical bitter but expect the same malty smooth toffee flavouring a bitter can give. | | Tempest | Tweedbank, Roxburghshire | Cresta Black | 4.2 | A session dark with hints of dark chocolate and caramel. A sweet but dry stout which will have you go back for more. | | Thornbridge | Bakewell, Derbyshire | The Union | 5 | Brewed on Thornbridges new Union set comes a no expenses spared selection of the finests malts and hops. Maris Otter, Crystal malts gives you the base whilst the British grown Goldings and Northdown hops give you gentle berry flavours and rounded flavour for the balance with the malts. | | Timothy Taylor | Keighley, West Yorkshire | Landlord | 4.3 | Previous CAMRA’s Champion Beer of Britain. A classic pale ale with a complex citrus and hoppy aroma. Another stalwart to the BBBB roster. | | Tiny Rebel | Newport, Gwent | Parklife | 4.2 | Light bodied session pale, a clean quaffable beer with no overpowering flavours but a pleasant medley of fruitiness. | | Tractor Shed | Workington, Cumbria | Mowdy | 4 | The hoppy goodness of The hoppy goodness of a California pale wrapped up in a British strength pale ale. Lets say it’s a sessionable west coast pale. | | Wigan Brewhouse | Wigan, Lancashire | 3 Before 8 | 4.3 | English ale single hopped with British hop Harlequin. | | Wigan Brewhouse | Wigan, Lancashire | Hop Dancer | 4.2 | Light golden session strength IPA. Moderate bitterness and loaded with Cashmere, Mosaic and Citra hops for a full flavour session IPA. | | Wigan Brewhouse | Wigan, Lancashire | Mad Monk | 7.1 | Dark and serious Imperial Russian stout. Creamy oakey liquorice rich finish. Can't imagine it lasting long… | | Wily Fox | Wigan, Greater Manchester | Blonde Vixen | 3.8 | Sassy hand-crafted blonde ale. Light, refreshing and straw coloured. Brewed with the finest maris otter malt and hopped with Cascade and Chinook hops to give a spicy, citrus character with grapefruit overtones. | | Wily Fox | Wigan, Greater Manchester | Crafty Fox | 4 | Amber coloured, brewed with Maris Otter and Crystal malts. Tripled hopped with Northdown, Fuggles and East Kent Goldings to create a quaffable, full bodied bitter. | | Wily Fox | Wigan, Greater Manchester | Dublin Up | 4.5 | A rich and moreish, ebony coloured irish oatmeal stout. The symphony of roasted barley and dark malts deliver cappuccino and mocha flavours on the palate. | | Wily Fox | Wigan, Greater Manchester | Karma Citra | 4.3 | A local favourite and multiple award winning ale. A quadruple hit of hops packs the flavour to this golden ale. | | Wylam | Heddon-on-the-Wall, Northumberland | Fleek | 4.2 | Making a 3rd year in a row appearance based on feedback! Citra Amarillo Pale - A virtuously, honourably clean cask conditioned pale ale utilising an adroit yet subtle dimension of cold side hopping. |
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| Brewery | Beer | ABV (%) | Tasting Notes |
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| Deya | Cheltenham, Gloucestershire | Magazine Cover | 4.2 | Crisp, yet soft hoppy session ale with Idaho-7,Simcoe, Citra and Mosaic hops. | | Dolphin | Woodley, Berkshire | Riddler | 5.4 | Riddler is a sour that uses roasted and crystal malts in the mash for a darker colour and notes of mocha, burnt caramel and raisin. Post fermentation we aged Riddler for three months on fruit selected to complement the character of the base beer– plums for tanginess, cherries for tartness, and roasted figs (kindly provided by local beer aficionado, Tim Lloyd) for a touch of figgy sweetness. | | Dolphin | Woodley, Berkshire | Silhouette | 6.3 | Silhouette uses beer aged for 20 months – 16 months in tank, and then 4 months on plump juicy blackcurrants, a mixture of second-use raspberries with pinot noir skins, and a blend of mulling spices (cinnamon sticks, star anise and ginger). The result is a well-structured beer with saturated berry flavour, a pleasing dryness, and subtle spicing evocative of a comforting mug of gluhwein. | | Hush | Northwich, Cheshire | Science x Engineering | 4.4 | 12g/l Dry hopped with a blend of hops leading with Azacca and Amarillo and backed up with Citra and Simcoe. | | Ideal Day | Saltash, Cornwall | Two in Tow | 6.5 | TBC | | Kernel | Bermondsey, Greater London | Brett Pale Ale Mosaic Wai-iti | 4.6 | TBC | | Mains Brewing | Glasgow, Glasgow | Belgian Style Pale | 4.9 | A rich and malty pale ale with fruity/spicy Belgian yeast and German Ariana hops. | | Rivington | Anderton, Lancashire | Blood Machines | 8 | A Double IPA brewed with Citra, Idaho 7, Galaxy, Azacca Cryo & Citra Cryo. | | Rivington | Anderton, Lancashire | Pastel Sea of Tranquility | 6.8 | A DDH IPA hopped with Peacharine, Superdelic & Superdelic Cryo. | | Rivington | Anderton, Lancashire | See You In the Cosmos | 5 | A tropical smoothie sourbrewed with over 1,000 kg of Mango, Apricot & Passionfruit. Contains Lactose. | | Runaway | Stockport, Greater Manchester | IPA 24 | 6.6 | TBC | | State of Kind | Ince-in-Makerfield, Greater Manchester | Grannies Apple Pie | 5 | Apple, sweet, biscuit,sour, acetic. | | State of Kind | Ince-in-Makerfield, Greater Manchester | Kidnapped By Sasquatch | 5.2 | Lemon, juicy, grassy but tropical. | | Two Towns Down | Paisley, Renfrewshire | The Day We Caught The Train | 6 | Chew this salted caramel stout, inspired by one of Scotland's best loved stouts. Indulge yourself in layers of Belgian candi sugar, lactose and sea salt. Complex, sessionable yet chewy... | | Vocation | Cragg Vale, West Yorkshire | Naughty & Nice (2021-) | 5.9 | Indulgent and deliciously naughty,this bold blend of wickedly decadent chocolate, roasted barley and dark crystal malt give this stout a deep, rich flavour, with an intensely smooth finish. This heavenly combination is a little bit naughty but extremely nice. |
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| Brewery | Beer | ABV (%) | Tasting Notes |
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| Bignose & Beardy | Framfield, East Sussex | Bignose & Beardy Session - Medium | 5 | Medium Eastern counties style. | | Blaengawney Cider | Crumlin, Gwent | Hallets PX Cask Cider | 6 | Medium cider aged and matured in Pedro Ximenez sherry casks. | | Broadoak | Bristol, Somerset | Broadoak Moonshine Cider | 7.5 | Medium crisp refreshing premium strong cider that defies ABV! BBBB regular. | | Cranborne Chase | Tarrant Gunville, Dorset | Cranborne Chase Vintage | 6.8 | Medium dry smooth yet sharp, rich and matured in oak barrels. | | Dunkertons Cider | Charlton Kings, Gloucestershire | Dunkertons Dry Organic Cider | 6.7 | Crisp and full bodied dry cider. | | Farmer Jims | Newton Abbot, Devon | Farmer Jims Copper Top | 7.4 | Medium dry rich deep copper cider full of flavour. | | Hunts Cider | Totnes, Devon | Hunts Barn Screecher | 6.2 | Dry traditional farmhouse named after the noise of the hunting barn owls. | | Perry's Cider | Ilminster, Somerset | Perry's Barn Owl Cider | 6.5 | Medium farm pressed unfiltered. | | Perry's Cider | Ilminster, Somerset | Perry's Grey Heron Cider | 5.5 | Sweet farm pressed single orchard cider. |
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| Brewery | Beer | ABV (%) | Tasting Notes |
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| Broadoak | Bristol, Somerset | Broadoak Premium Perry | 7.5 | Sweet but incredibly refreshing with glorious fresh tasting pear and aroma. | | Hecks Farmhouse Cider | Street, Somerset | Hecks Farmhouse Perry | 6.5 | Blended pear juices, fragrant odour and fruity taste. | | Mr Whitehead’s Cider | Alton, Hampshire | Mr Whitehead's Novo Pyrus Perry | 7 | Perry dry but strong. | | Purbeck Cider Company | Corfe Castle, Dorset | Purbeck Katy & Perry | 5.5 | Med sweet Katy apple and Perry pear cider. | | Snails Bank Cider | Bishops Frome, Worcester, Herefordshire | Snails Bank Very Perry | 5.1 | Medium Perry with a complex yet balanced flavour. |
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| Fruit and Flavoured Ciders |
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| Brewery | Beer | ABV (%) | Tasting Notes |
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| Bottle Kicking Cider | Market Harborough, Leicestershire | Bottle Kicking Cider C2 | 4 | Cranberry and cherry - unusual red fruit combination. | | Broadoak | Bristol, Somerset | Broadoak Moonshine Rum & Raisin | 4 | Sweet - like the ice-cream but with cider! | | Broadoak | Bristol, Somerset | Broadoak Purple Haze | 4.2 | Sweet cider with blackcurrant. | | Broadoak | Bristol, Somerset | Broadoak Sloe Gin | 4 | Sweet cider with sloe gin. | | Celtic Marches Cider | Bishops Frome, Herefordshire | Celtic Marches Celtic Tiger | 3.4 | Sweet refreshing tropical cider with orange & pineapple. | | Celtic Marches Cider | Bishops Frome, Herefordshire | Celtic Marches Tutti Frutti | 3.4 | Sweet exotic cider with cherry and pineapple. | | Cockeyed Cider Co. | Cullompton, Devon | Cockeyed Monkey Mango | 4 | Dessert fruit blended with traditional mango. | | Cockeyed Cider Co. | Cullompton, Devon | Cockeyed Strawberry Blonde | 4 | Sweet traditional delicate cider from eating apples blended with strawberry. | | Dorset Nectar Cider | Bridport, Dorset | Dorset Nectar Raspberry Kiss | 4 | Apple and raspberry blush cider - med-sweet. | | Dudda's Tun Cider | Doddington, Kent | Dudda's Tun Cherry Cider | 4 | Sumptuous blend of cider and cherry - not too sweet. | | Farmer Jims | Newton Abbot, Devon | Farmer Jims Strawberry & Kiwi | 4 | Medium cider with sweet juicy strawberries blended with tart kiwi juice. | | PULP Cider | Bishops Frome, Herefordshire | PULP Pornstar Martini | 3.4 | Sweet classic cocktail cider passion fruit with lingering vanilla. | | Sheppy’s Cider | Taunton, Somerset | Sheppy's Raspberry Cider | 4 | Med sweet traditional apple & pure raspberry blend. | | Snails Bank Cider | Bishops Frome, Worcester, Herefordshire | Snails Bank Gooseberry Fool | 4 | Tart stewed Gooseberries blended with sweet vanilla. | | Snails Bank Cider | Bishops Frome, Worcester, Herefordshire | Snails Bank Pineapple and Pink Grapefruit | 4 | Sweet pineapple is balanced out by the tangy Grapefruit. | | Snails Bank Cider | Bishops Frome, Worcester, Herefordshire | Snails Bank Rhubarb | 4 | Real apple cider with tart Rhubarb and vanilla. | | Twisted Cider | Longburton, Dorset | Twisted Cider Bubblegum Burst | 4 | Sweet retro cider really tasting of bubble gum! | | Twisted Cider | Longburton, Dorset | Twisted Cider Dandelion & Burdock | 4 | Sweet farmhouse - rich fruity full apple taste. |
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| Brewery | Beer | ABV (%) | Tasting Notes |
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| 3 Fonteinen | Beersel, Flemish Brabant | 3 Fonteinen Nocturne | 7.8 | Fully barley malt beer mixed with some young lambic. More an Oud Bruin than a Lambic. Expect to taste deep, dark complex malty flavours with a balancing hint of balsamic that makes it dangerously drinkable. | | Brasserie d'Achouffe (Duvel-Moortgat) | Achouffe | Cherry Chouffe Rouge | 8 | A deep, dark, and delicious slightly sour strong Belgian ale. It brings back memories of the original Liefmans Kriek and is dangerously moreish. | | Brasserie de la Senne | Brussels | De la Senne Schieve X-Mas | 8 | Christmas pudding meets beautiful bitterness. Flavours of caramel, biscuits, and plum pudding balanced with tastes of candied fruits, subtle orange, and a delicate hint of licorice. | | Brouwerij Van Honsebrouck | Emelgem, West Flanders | Kasteel Donker | 11 | A delightfully dark brown beer with aromas of caramel and toffee. Brewed with roasted malts to give a complex flavour that is strong, smooth, and sweet. | | Chimay | Chimay, Hainaut | Chimay 150 (Green) | 10.5 | Brewed for the first time in 2012 as a limited edition of 150,000 bottles and not often available on draught. A strong, Beldium blond that is refreshing, tasty, fruity, and intense. A drink to be sipped to enjoy the floral, smoky, and spicy flavour. | | Haacht | Boortmeerbeek, Flemish Brabant | Tongerlo Blond | 6 | At the 2014 World Beer Awards, Tongerlo Blond was named the World’s Best Beer across all beer categories. 'Nuff said! | | Huisbrouwerij De Halve Maan | Brugge | De Halve Maan Straffe Hendrik Xmas Blend | 11 | An exceptional Christmas special. Each year the master brewers of De Halve Maan hold over a limited amount of the already wonderful Straffe Hendrik Quad. This is then barrel aged in the brewery's medieval cellars. The brewers then chose the perfect blend of these aged quads to create something very special. At 11% this is a beer to sip and enjoy. |
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| Brewery | Beer | ABV (%) | Tasting Notes |
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| Alhambra | Granada, Andalusia | Alhambra Reserva 1925 | 6.4 | Named after the year of the brewery's foundation, 1925, this ultra-premium lager from Grenada is brewed and conditioned over 35 days to impart the maximum flavour and smoothness. Country winner of the Strong Beer Category in the World Beer Awards 2016. This is that sunshine-in-a-glass drink and a whole lot more. | | Birrificio Italiano | Lurago Marinone (CO), Lombardia | Birrificio del Ducato VIÆMILIA | 5 | Bottom fermented and golden yellow. There is an a floral hoppy aroma due to the use of Tettnang Tettnanger blooming hop variety personally selected during harvest time. The finish is sharp with a hoppy bitterness and hints of acacia honey. | | Brouwerij Huyghe | Melle | Bavo Pils | 4.2 | A high quality 4.2% pale, golden lager with french summer barley, and magnum and hallertau hops. Brewed for an easy drinking quality experience. | | Funky Fluid | Warsaw | Funky Fluid Gelato Neon Green | 5.5 | Pucker up folks this is a sour; or more accurately a sweet and sour from Funky Fluid's Gelato range. It's green. It has tastes of mango, kiwi, and pear. And it's the strangest beer on the bar. | | Krombacher | Kreuztal-Krombach, North Rhine-Westphalia | Krombacher Pils | 4.8 | Germany; home of the world's best lagers. Krombacher Pils; the most drunk premium pilsner in Germany. Need we say more. No wonder it's a BBBB favourite. | | Moersleutel | Alkmaar, North Holland | Moersleutel Crank the Spring | 6 | Crank the Spring is an homage to the slow return of the sunlight and the blossoming of new flowers. It starts with the beloved Crank the Juice recipe which then has a few tweaks. This special edition swaps out some hops and added Sabro, infusing the brew with an almost minty freshness. | | Paulaner | Munich | Paulaner Hefe-Weissbier | 5.5 | The #1 wheat beer in Germany. Naturally cloudy, starting with a bit of sweetness and then becoming beautifully crisp and refreshing. If you have never tried a wheat beer this is the one to start with.
Vegan Friendly | | Paulaner | Munich | Paulaner Original Münchner Hell (Premium Lager) | 4.9 | It takes only four words to list the ingredients; water, malted barley, hops. Then it takes over four hundred years of practice to perfect the art of turning them into this classic Munich style lager. Totally refreshing and uber drinkable this is another BBBB classic.
Vegan Friendly | | Põhjala | Tallinn | Põhjala Baltic Porter Day 2025 | 10.5 | A rich imperial Baltic porter brewed with bison grass to celebrate Baltic Porter Day 2025. | | Schneider Weisse | Kelheim, Bavaria | Schneider Weisse Hopfenweisse Weizendoppe | 8.2 | Speciality wheat beer which shows how far wheat beer can go. Created by the crazy idea of a transatlantic brewing project between Garrett Oliver (brewmaster at Brooklyn Brewery, New York) and Schneider brewmaster Hans-Peter Drexler. An intense floral aroma or tropical fruits and pineapple. A fruity sweetness met with a big zing of hops. This is an extreme wheat beer with more of everything. | | Sierra Nevada | Chico, California | California IPA | 4.2 | California IPA is a variant of Sierra Nevada's wonderful 3 Weight brew. It's pale gold and easy drinking. Brewed with a combination of Simcoe, Crystal, and Chinook hops it is packed full of citrus and pine hoppy lovliness. The perfect beer for a day's fishing trip, or an evening in a roller rink. | | To Øl | Svinninge, Region Sjælland | To Øl Jule Sovs | 6.1 | An expertly crafted New England / Hazy IPA. Cloudy appearance with notes of tropical fruit and citrus for a refreshing taste. The balance between bitterness and sweetness make this hazy IPA dangerously drinkable. | | To Øl | Svinninge, Region Sjælland | To Øl Snublejuice | 4.5 | “Snuble” means “stumble” and “Juice” means “highly aromatic irresistible refreshing liquid”. An India Pale Ale Dry Hopped with El Dorado, Mosaic and Simcoe. It’s Gluten Free. What's not to love?
Gluten Free |
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| Brewery | Beer | ABV (%) | Tasting Notes |
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| Brouwerij Huyghe | Melle | Van Diest Fruli Strawberry Beer | 4.1 | A Bent and Bongs favourite since the day we helped bring it into the UK. Fruli begins as a Belgian Wit (wheat/white) beer which is then blended with real strawberry juice. Lots of strawberry juice. LOTS! Of strawberry juice. The result is a deliciusly sweet strawberry beer. Strawberries and cream in a glass.
Vegan Friendly | | Liefmans (Moortgat) | Oudenaarde | Liefmans Fruitesse | 3.8 | A bright red, sweet, and satisfying mixed fruit beer with tastes of strawberries, cherries, blackberries, and elderberries. If you have a sweet tooth this is the drink for you.
Vegan Friendly | | Timmermans | Itterbeek | Timmermans Framboise Hibiscus | 4 | Delicate raspberries are joined by the subtle zestiness of hibiscus petals. The bright, fruity notes from the raspberries harmonise with the floral elegance, offering something truly dynamic to another classic lambic fruit addition. | | Timmermans | Itterbeek | Timmermans Kriek Black Pepper | 4 | Immerse yourself in a world of contrasts as the tartness of cherries mingles with the subtle heat of black pepper.
The spice provides a counterbalance to the sweetness, enriching the classic fruit lambic style, with something new. | | Timmermans | Itterbeek | Timmermans Pêche Cardamome | 4 | Turned up a notch from the original Peche by delicately infusing it with the earthy, aromatic embrace of cardamom.
The subtle earthiness and warmth of cardamom complements the natural freshness of peaches, resulting in a well-rounded and refined flavour match. |
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We cannot guarantee that all beers will be available at all sessions. This is a once a year festival and some of these beers are in short supply. When they're gone, they're gone.
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